Monday
- Oatmeat pancakes with cottage cheese and mango mousse
- Rice salad with chicken
- Grilled chicken with pearl barley and tzatziki
- Millet balls
- Veggie sauerkraut soup
Sample Menu
Tuesday
- Veggie pate with red lentils /Rye bread
- Greek salad
- Cabbage stuffed chicken with tomato sauce
- Semolina with stewed pear
- Pickled cucumber soup
Wednesday
- Omelette with cottage cheese and chives
- Caprese salad with spinach
- Roast chicken fillet with potatoes and cauliflower
- Millet pudding
- Green pea soup with coconut milk
Thursday
- Sandwich with ham and tomatoes
- Kiwi and pear cocktail
- Chicken wrap
- Veggie salad
- Veggie soup with pearl barley
Friday
- Eggs with horseradish sauce
- Apple-Beetroot-carrot juice
- Fish with vegetables
- Cheesecake
- Tomato soup with basil
Saturday
- Gluten-free fritter with apple
- Tuna salad
- Chicken fillet with vegetables and sweet potatoes
- Cottage cheese with bread and vegetables
- Leek soup
Sunday
- Scrambled eggs with tomatoes and chives
- Banana and spinach smoothie
- Beef roulade with potatoes
- Porridge
- Chicken broth with noodles
